French Desserts


They’re all sweet, they’re all delectable, and they’re all homemade.

Hillary Davis celebrates her favorite homemade French desserts, plus regional specialties with an ode to Italy, Spain, Germany and Switzerland. She includes easy recipes for making after-dinner special coffees and dessert liqueurs, as well as a chapter that provides basic foundations for pastry cream, Chantilly, crepe (crêpe) batter, tart dough, almond paste, dessert sauces, French butter cream, among others.

Recipes include: Chambord-Glazed Dark Chocolate Tart, Lime Yogurt Loaf Cake with Sugared Lime Drizzle, and Roasted Pineapple with Thyme Honey Ice Cream.


Collections: Books, Home Collection


Pin It

Related Items

Cantaria Mug
Cantaria Mug $40.00
+ Close-up
Cantaria Salt and Pepper
Cantaria Salt and Pepper $60.00
+ Close-up
La Soula Pave Diamond Initial Necklace
La Soula Pave Diamond Initial Necklace $198.00
New
+ Close-up
PurseN Tiara Mini Jewelry Case
PurseN Tiara Mini Jewelry Case $45.00
New
+ Close-up